What kind of food do we serve?
All of the meals we serve are plant based. In Croatia, where Xania is head chef, inspiration is taken from the island style of cooking, using lots of fresh seasonal Summer vegetables and fruits. In Austria, our in house chefs create beautiful three course meals each night, changing their recipes weekly and with the seasons.
Why did we decide to go plant based?
When we started WearActive, it was a lifestyle decision that encouraged and formed the business. We believe that a plant based diet provides all the elements you need for a healthy mind, body and perfectly compliments our ‘relaxingly active’ concept. What we eat on a day to day basis determines health and longevity.
We are also passionate about sustainability and believe our holidays should have as little impact on the environment as possible. One of the easiest ways to do this, is by switching to plant based meals.
What if I am not Plant based?
It doesn’t matter! The food is so delicious we are sure you will not miss meat and dairy. Most of our guests are not vegan or vegetarian but if you read our reviews you will appreciate how many people love the food we provide. We also value the importance of trying traditional Croatian or Austrian food specialities and there are many opportunities to try the local cuisine when on holiday with us. In Croatia, the Vis Island speciality is fish, and we would be happy to recommend you restaurants that provide local dishes. In Austria the mountain food is cheesy and delicious. As you explore the Alps you can drop into one of the mountain huts to try some of the local dishes.